2 cups self-raising flour
½ cup finely chopped ham
½ cup grated cheese
¼ cup finely chopped mushrooms
1 small red capsicum, finely chopped
1 tablespoon finely chopped parsley
125 g melted butter
1 cup milk
1 egg, lightly beaten
1.Pre-heat oven 180°C and grease a muffin tin.
2.Combine dry ingredients in a large bowl.
3.Stir in butter, milk and egg until just combined. Do not over mix.
4.Bake in oven for 15 minutes or until cooked and golden.